Sauvignon Blanc: A firework of freshness with herbal notes and minerality
A unique taste experience: This Sauvignon Blanc presents itself as a typical representative of its variety and impresses with a harmonious combination of fruit tones, herbal notes, and a touch of fine minerality.
On the nose: A seductive bouquet unfolds with aromas of grapefruit, lemon, herbs and school chalk.
On the palate: Fresh and perfectly balanced acids characterize the taste. Playful lightness meets complex aromas that reveal new facets with every sip. Initially, you taste juicy Smith-Smith apples, followed by lemongrass and lemon balm. Notes of fresh hay herald the crescendo of juicy peaches at the end.
A perfect companion: This Sauvignon Blanc harmonizes perfectly with fine grilled or oven-baked fish, tender poultry such as turkey and chicken, and asparagus dishes.
Serving recommendation: To optimally develop the aromatic diversity of this white wine, we recommend serving it at a temperature of 7 to 9 degrees Celsius in a classic white wine glass.
Wine region and production: This Sauvignon Blanc comes from the Radikal/Palic region in Serbia. The grapes thrive on calcareous soils and are blessed with the Balkan sun.
Grape variety and vinification: This wine is made from 100% Sauvignon Blanc grapes. After a selective hand-harvest, the grapes are gently macerated and fermented in stainless steel tanks.
Details:
- Grape variety: Sauvignon Blanc 100%
- Alcohol content: 13.5%
- Residual sugar content: dry (0 g/l)
- Acidity: 7.3 g/l
- pH value: 3.3
- Growing region: Radikal/Palic, Serbia
- Vineyard area: 6-7 ha
- Yield per hectare: 7000 kg
- Total production: 25,000 bottles
- Aging: 8 months in stainless steel tanks
- Bottle size: 0.75 l
Conclusion: This Sauvignon Blanc impresses with its perfection, freshness, and complexity. A true delight for wine lovers seeking a unique taste experience.