At a glance
«Kajsija LUX» — Apricot Luxury Rakija — is a premium brandy from Stara Pesma («Old Song»). Kajsija (apricot) is one of Serbia's most sought-after fruit rakija varieties; the LUX bottling stands for more elaborate maturation and higher concentration.
In the glass
Golden yellow to amber when aged in wood; clear and pure, with warm tones.
On the nose
Intense apricot essence, ripe stone fruit character, apple marzipan, and candied fruits. For matured varieties: honey, vanilla, and nuts from wood aging.
On the palate
Soft and round on entry, warm and aromatic. The apricot fruitiness permeates the entire palate. The finish is long, fruity, and warm.
Serving recommendation
Neat after a meal, slightly chilled (15–18 °C). As a digestif after a rich meal. Also pairs well with apricot desserts or intense cheeses like Gorgonzola.
Serving suggestion
- Temperature: 15–18 °C (not ice-cold)
- Glass: Tulip glass or snifter
Origin
Stara Pesma is a traditional Serbian noble distillery specializing in the distillation of fruit rakija using artisanal methods. The Kajsija fruit from high-quality Serbian orchards forms the basis.
Technical data
- Base material: Apricot (Kajsija)
- Region: Serbia
- Alcohol: approx. 40–43 % vol
- Volume: 700 ml / 500 ml
- Maturation: LUX (possibly wood aging)