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Discover Cabernet Franc vinification, an exceptional red wine masterpiece from Serbia, which impresses with its intense ruby red color with violet reflections and a complex interplay of aromas. Let yourself be beguiled by a tempting bouquet of dark berries, roasted aromas such as coffee and dark chocolate. On the palate, a powerful, dense and fine experience awaits you with excellent structure, fine-grained tannins and lots of juiciness. The aromas of the nose continue harmoniously and provide an aromatically complex and long-lasting finish.
Wine characteristics:
Serving recommendation:
Ideally, enjoy Cabernet Franc vinification at a temperature of 16 to 18 degrees Celsius in a large red wine glass.
Perfect for:
Alcohol content:
14% vol.
More information:
