Podrum Palić Baraba Viljamovka Premium – Serbian premium Williams pear brandy (Viljamovka) from the orchards of Podrum Palić in Vojvodina.
Tasting Notes
Color: crystal clear to very pale straw yellow. On the nose, an intense bouquet of ripe Williams pears, with delicate floral undertones. On the palate, full-bodied, fruity and elegant, with balanced sweetness and clean structure. The finish is long and aromatic.
Highlights
- Made from ripe Williams pears from our own orchards
- Viljamovka – Serbian pear brandy from the Williams Christ variety
- Awarded gold multiple times, including at the International Wine & Spirit Competition (IWSC) in London
- From the tradition of Podrum Palić – winery since 1896
Food Pairing & Occasion
Noble character, perfectly suited as an aperitif or digestif. Excellent with pastries, fruity desserts, aged cheese, and fine chocolate.
Serving Recommendation
Serve lightly chilled at 16–18 °C in a narrow tulip glass.
Facts
- Genre: Viljamovka (Serbian Williams pear brandy, Rakija)
- Pear variety: Williams Christ
- Alcohol: 40% vol.
- Bottle content: 0.7 l
- Origin: Palić, Vojvodina, Serbia
- Distillery: Podrum Palić (est. 1896)
About the Distillery
Podrum Palić is a traditional winery in northern Serbia's Vojvodina with roots dating back to 1896. The Baraba line combines the handcrafted premium brandies of the house.