Kovačević Aurelius S Edition 2019 – a premium wine from Kovačević, Fruška Gora.
Tasting Notes
Highly intense aroma, dominated by blackberry, blueberry, and blackcurrant, followed by the distinctive oak aging with vanilla, cedarwood, and sweet spices. On the palate, it is complex, ethereal, and elegant with a fruity character, a subtle note of ripe red bell pepper for additional freshness, medium acidity, and a fuller body with an intense, finely granulated tannin structure. Very long, spicy finish. 12 months aging in 50% new / 50% used oak, plus 12 months in large casks.
Highlights
- Falstaff 90 points (2019 vintage) – Peter Moser
- Edicija-S flagship red wine
- 24 months oak aging (barrique + large casks)
- Bordeaux style with Balkan power
Food Pairing
Dry-aged steak, venison goulash, rack of lamb with herbs, truffle pasta, aged hard cheese.
Serving Recommendation
16–18 °C, large red wine glass.
Facts
Grape Variety: 50% Cabernet Sauvignon, 50% Merlot
Region: Fruška Gora – Irig, Serbia
Vintage: 2019
Alcohol: 15.5 % vol.
Taste: dry
Bottle Content: 0.75 l
Winery: Vinarija Kovačević, Irig (Podrum 1930), Serbia
Vinarija Kovačević in Irig is one of Serbia's most prestigious wineries. Since 2001, Miroslav Kovačević, the third generation, has continued the family tradition – with a clear vision, state-of-the-art cellar technology, and deep roots in Fruška Gora. The vines are located on the south-facing slopes of Fruška Gora (Srem, approx. 240 m altitude). In 2013, Kovačević took over the historic "Podrum 1930" – a cult cellar from the Kingdom of Yugoslavia, which today combines tradition and cutting-edge technology. Falstaff regularly rates Kovačević with 90+ points – the Edicija-S line is considered the benchmark for premium wines from Serbia.