Emperus 15 – Plum Brandy 15 Years – a premium product from Emperus Distillery, Šumadija.
Tasting Notes
Deep mahogany-brown with golden reflections, clear luminosity. On the nose, a complex bouquet of ripe apricots and toasted walnuts, caressed by alluring honey notes; delicate chocolate accents and the characteristic tannic imprint of Serbian sessile oak. On the palate, harmonious and long-lasting, with a velvety-elegant texture. Ripe plum fruit and nutty aromas combine with a rich, chocolatey finish and deep woody traces. Long, warm, soft, multifaceted.
Highlights
- 15 years aging in Serbian sessile oak from Jastrebac, Radan, and Stara Planina
- Blend of 5 indigenous Serbian plum varieties
- Fermentation without pits – family tradition since 1929
- Double fractional copper pot distillation, no additives
- From the makers of NYISC winner Privilège (Best Fruit Brandy 2024, 96 pts)
Food Pairing
Neat as a digestif. Dark chocolate (70%+), dried stone fruit, salted nuts, aged hard cheeses, Serbian charcuterie board, hand-rolled cigars.
Serving Recommendation
Room temperature (16–18 °C), cognac or tulip glass (crystal), no ice.
Facts
Botanicals / Base: Plum varieties: Crvena Ranka, Debeljača, Požegača, Turundža, Trno-šljiva
Region: Šumadija – Đurđevo, Rača, Serbia
Vintage: Min. 15 years aging
Alcohol: 43.0% vol.
Bottle content: 0.7 l
Winery: Emperus Distillery, Đurđevo, Serbia
Emperus Distillery from Đurđevo (Rača, Šumadija) combines a family tradition dating back to 1929 with modern distillation artistry. Own orchards, fermentation without pits, double fractional copper pot distillation, and aging exclusively in Serbian sessile oak (Hrast Kitnjak). Awarded 'Best Fruit Brandy in the World' (NYISC 2024, Privilège, 96 points) and 'Best Serbian Plum Brandy of all time' (Reserva Antica, 2023). IWSC Spirit Gold 2024.